Macaron – The tiny French pastries

When have a chance to make a trip to France, you will not from fascinated by these beautiful cake shop on the street. Stepping into this shop, but you will not be surprised with a lot of kinds of cake enough attractive colors with many different shapes. One of the cute cake are always much attention for it’s Macarons, small, tiny cake with colorful, eye catching hidden inside is a sweet taste.

Macaron – The tiny French pastries
In French cuisine, culture, the confection is one of those desserts, snacks and most popular famous not only within the country but also around the world. Are known by unique tiny shapes, conquered the remaining confection Diners by sweet taste is very unique in itself. In particular, the mild scent in each of the pie when it melts in the mouth is to help highlight Komatsu Macaron love who eat. Confection made from sugar, flour, egg white, sugar, almond powder; the cake was divided into several categories based on the inside. Multiply the incredibly rich Macaron, these types are the most popular is the fruit jams, including raspberry, chocolate, green tea, mushrooms; or multiply the ganache, butter cream …

Macaron – The tiny French pastries

When traveling to the French capital Paris, do not forget to spend some time enjoying the cake Macaron sweet greasy, now the most famous shops of this cake – Ladurée, in addition there are several other bakeries are not inferior in quality really is Pierre Herme Macaron cake and Fauchon… In Vietnam, the confection began in the last few years, the most famous was the bread of Broadard store chain.

Macaron – The tiny French pastries

If you are a fan of delicious sweet cakes to reasons of France, especially the celebrated Macaron, you won’t be able to miss the chance to set foot in this European culinary paradise. Let’s quickly planned a trip to France to fulfil your dream.

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